Business Description
Products and Services offered
Step inside Caviar Bar and discover a world-class selection of caviar, fresh seafood, Wagyu beef shareables, and innovative libations! This new take on the traditional Seafood Restaurant concept by Michelin-star chef Shaun Hergatt includes world-class caviar in addition to fresh seafood selections, shareables, delectable entrees, and rich desserts.
Business Hours:
M-Th 5pm-9pm, F-Sa 5pm-10pm, Su 5pm-9pm (Closed Dec 14th-22nd)
Categories:
Seafood Restaurants,Restaurants,American Restaurants,Bar - Grill Restaurants,Bars,Breakfast - Brunch Restaurants,Fine Dining Restaurants,Restaurants,Caterers,French Restaurants
Languages:
English
| Menu Item | Price |
| King Crab Lettuce Cups Butter Lettuce, Apples, Spring Radish, King Crab |
$ 38.00 |
| Australian Caesar Salad Bacon, Egg, Avocado, Parmesan, Croutons |
$ 24.00 |
| Kale Salad Parmesan, Feta, Lemon Vinaigrette, Prosciutto, Pine Nuts, Almonds, Cranberries |
$ 24.00 |
| Jamon Iberico Pan Con Tomate |
$ 85.00 |
| Plateau Lonzino, Capicola, Prosciutto accompanied with Taleggio, Truffle Pecorino, Comte Saint Antoine. Served with Petit Baguette, Grapes, Honeycomb, Saba Reduction. |
$ 55.00 |
| Shrimp Toast 3 Caviar Sauce |
$ 25.00 |
| Hudson Valley Seared Foie Gras Cherry Coulis, Cherry Tartare |
$ 32.00 |
| Crab Cake Citrus & Wasabi Aioli, Frisée Salad |
$ 30.00 |
| Lobster Roll Maine Lobster, Brioche, Espelette |
$ 33.00 |
| Wagyu Toast Caviar, Black Olive Spread, Croutons, |
$ 36.00 |
| Red Tuna Toasty Caviar, Warm Brioche |
$ 26.00 |
| *Crispy Potato with Caviar Truffle Potato Espuma, Crispy Shoestring Potatoes |
$ 95.00 |
| Tasmanian Ocean Trout Calamansi, Trout Roe |
$ 26.00 |
| Hamachi Satsuma Vin, Ninja Radishes, Citrus Segments, Pickled Rhubarb |
$ 28.00 |
| King Crab Legs 1/2 Lb Butter, Citrus Aioli |
$ 100.00 |
| Salmon Tartare Quail Egg, Brioche, Fennel Fronds |
$ 27.00 |
| Bluefin Toro Ginger Dressing, Ginger, Chive |
$ 50.00 |
| Steak Tartare Two Ways Seasoned Filet, Quail Egg, Caviar |
$ 42.00 |
| Oysters of the Day Shallots, Mignonette |
$ 6.00 |
| Oysters with Caviar Fresh Oysters with Caviar |
$ 16.00 |
| Hot Oysters Ginger, Scallion, Creme Spinach |
$ 7.00 |
| Uni Risotto Saffron, Uni Cream |
$ 72.00 |
| Lobster Spaghetti Pomodoro San Marzano Tomatoes, Parmigiana Reggiano, Basil |
$ 50.00 |
| Alaskan Black Cod Sweet Potato & Ginger Puree, Baby Bok Choy, Garbanzo Beans, Yuzu Beurre Blanc, |
$ 45.00 |
| 8oz Australian Wagyu Beef #9 Beef Jus, Live Organic Mushrooms |
$ 90.00 |
| Kataifi Scallops Green Curry Sauce, Kaffier Lime Oil |
$ 68.00 |
| Vegetable Red Curry Thai Basil, Butternut Squash, Chinese Green Beans |
$ 34.00 |
| Spicy Fried Chicken Hot Acacia Honey, Chinese Broccoli, Mixed with Oyster Sauce |
$ 38.00 |
| Mediterranean Sea Bass Fingerling Potatoes, Spinach, Sauteed Onions, Creamy Mustard Sauce |
$ 46.00 |
| Dover Sole Citrus Relish, Caper Brown Butter, Micro Greens |
$ 89.00 |
| Tuna Steak Green Yuzu Kosho Sauce, Baby Carrots |
$ 48.00 |
| Mashed Potatoes Creamy Mashed Potatoes |
$ 18.00 |
| Roasted Broccolini Sherry Vinaigrette |
$ 18.00 |
| Roasted Asparagus Asparagus, Shaved Parmesan |
$ 18.00 |
| Truffle French Fries Waffle Cut Fries, Parmesan, Truffle Oil |
$ 16.00 |
| Osetra 50g | $ 275.00 |
| Osetra 125g | $ 550.00 |
| Golden Osetra 50g | $ 350.00 |
| Golden Osetra 125g | $ 700.00 |
| Kaluga 50g | $ 275.00 |
| Kaluga 125g | $ 550.00 |
| Golden Kaluga 50g | $ 325.00 |
| Golden Kaluga 125g | $ 650.00 |
| Special Reserve Kaluga 50g | $ 400.00 |
| Special Reserve Kaluga 125g | $ 800.00 |
| Golden Osetra Special Reserve 50g | $ 425.00 |
| Golden Osetra Special Reserve 125g | $ 850.00 |
| Flight of Caviar Kaluga, Golden Kaluga, Osetra, Golden Osetra. Served on Potato Espuma, Creme Fraiche and Chives (Only available at the bar) Kaluga, Golden Kaluga, Osetra, Golden Osetra Served on Potato Espuma, Creme Fraîche and Chives No Substitutions |
$ 105.00 |