Reyna New York
Business Description
Products and Services offered
REYNA, which means "QUEEN" in Spanish, was conceived by Nicki Laborie in Toronto in 2016. The Mediterranean Tapas and Cocktail Bar soon became a Toronto staple and 2 other locations were opened within 3-years. Through COVID, one closed and Laborie ventured back to her roots in New York City, where she began her career in the late nineties. Finding the perfect location in October 2021, REYNA New York opened its doors in October 2022 and is now marking its stamp on the big city. The hospitality veteran believes PEOPLE BRING BACK PEOPLE. As a result, the entire concept revolves around bringing people together in a convivial, sexy, warm and welcoming space. Every detail of REYNA is curated to follow the vibe, from the decor, the music, lighting, food and cocktails making an experience at REYNA unique and memorable.
Business Hours:
M Closed, Tu-Sa 11:30am-midnight, Su 11:30am-4pm
Categories:
Restaurants
Bottomless Brunch Drinks Weekend Plans Just Got Better | 90 Minutes of Aperol Spritz or Mimosa | $45.00 per person | *With the purchase of an entrée - per person |
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Menu Item | Price |
Brunch Bites | |
Menu Item | Price |
MANCHEGO & CAULIFLOWER CROQUETTES spanish aioli |
$ 14.00 |
LOUIS’ DEVILED EGGS crispy capers, caviar, dill |
$ 15.00 |
BAKLAVA FRENCH TOAST baklava crusted pan de mie, orange blossom, vanilla ricotta, candied pistachio |
$ 18.00 |
“PETIT” CROQUE MONSIEUR gruyere, smoked ham, bechamel |
$ 18.00 |
PARFAIT TRIO ∙ seasonal berries, coconut whipped cream ∙ granola, strawberry greek yogurt, berries, chia seeds ∙ vanilla custard, figs, balsamic glaze |
$ 19.00 |
FRIED CHICKEN & WAFFLES strawberry butter, spiced maple syrup |
$ 21.00 |
Baskets & Boards | |
Menu Item | Price |
MINI CROISSANTS served with cultured butter and jam |
$ 12.00 |
PASTRY BASKET assortment of fresh baked pastries |
$ 15.00 |
CHEESE BOARD assorted cheese, jam, honey, lavash crackers, grapes |
$ 25.00 |
SALMON BOARD smoked salmon, sourdough toast, cucumber, tomato, pickled onions, fried capers, housemade labneh, lemon |
$ 28.00 |
Brunch Mains | |
Menu Item | Price |
AVOCADO ON TOAST sourdough, avocado, charred tomatoes, garlic aioli, grilled halloumi, pickled anaheim peppers, mint, served with salad or fries |
$ 18.00 |
ASPARAGUS SALAD herb dressing, poached eggs, sunflower seeds |
$ 19.00 |
SHAKSHOUKA charred tomato & pepper, feta, egg, sourdough |
$ 22.00 |
REYNA’S CROQUE MADAME pain de mie, housemade labneh, smoked salmon, fried capers, pickled onions, fried egg, served with salad or fries |
$ 22.00 |
REYNA SALAD beet, cucumber, avocado, fennel, radish, tomato, quinoa, crisp baby kale, fried chickpeas, crispy shallots, serrano tahini dressing, nappa cabbage, radicchio |
$ 25.00 |
SHORT RIB GRILLED CHEESE gruyere, braised veal short rib, grainy mustard, caramelized onions, served with salad or fries |
$ 26.00 |
REYNA BURGER beef, brioche bun, meunster, lettuce, tomato, chipotle aioli, fried egg, pickle, served with salad or fries |
$ 28.00 |
REYNA EGGS BENNY potato croquette, hollandaise |
$ 0.00 |
Fries | |
Menu Item | Price |
ARABIC FRIES shoestring fries, za’atar spiced, date ketchup |
$ 12.00 |
GREEK FRIES shoestring fries, wild greek oregano, shaved feta, olive oil, lemon & feta dip |
$ 12.00 |
SPANISH FRIES shoestring fries, spanish spiced, shaved manchego, chorizo, chipotle aioli |
$ 12.00 |
ITALIAN FRIES shoestring fries, shaved grana padano, truffle aioli |
$ 12.00 |
Sides | |
Menu Item | Price |
AVOCADO |
$ 5.00 |
TWO EGGS |
$ 6.00 |
SOURDOUGH TOAST |
$ 6.00 |
CHICKEN SAUSAGE |
$ 8.00 |
CANDIED BACON |
$ 8.00 |
SMOKED SALMON |
$ 8.00 |